When it comes to premium sparkling wines, the colder the region, the better the wine. This is grown in Tasmania, Australias coldest and finest sparkling wine region. Think about your carbon footprint who needs Champagne when this is right on our own doorstep!
Intense, delicate and full flavoured sparkling wine with lemon and applecrisp fruit, and some biscuity yeast lees character. Fresh clean acidity adds length and mouthfeel to the palate.